WebAug 8, 2024 · 150 g. apricots, halved and destoned. 500 g. baby new potatoes, halved . 2. garlic cloves, crushed. 1/2. red onion, sliced . Small handful fresh thyme, leaves picked WebPreheat oven to 425°. Remove silver skin from tenderloin, leaving a thin layer of fat. Sprinkle pork with salt and pepper. Cook pork in 6 tsp. hot oil in a large skillet over medium-high heat 3 minutes on each side or until golden brown. Transfer pork to a lightly greased jelly-roll or roasting pan, reserving drippings in skillet. Step 2
Apricot-Glazed Pork Tenderloin Recipe: How to Make It - Taste Of Home
WebHeat oil in a large heavy pot over medium-high heat. Add in the cubed pork and brown in batches; transfer to a bowl. To the same pot, add in onions, garlic and crushed red pepper … WebPreparation. Step 1. Simmer the dried fruits in their soaking liquid until they are tender (about 15 minutes) and allow them to cool. If the butcher has already tied the pork loin, untie it. … highland public library highland ny
Pork with Apricot Sauce Recipe: How to Make It - Taste Of …
WebApr 14, 2024 · When ready to bake, preheat the oven to 360℉ / 180℃. Place pork in a cast iron or ceramic dish, add water and cover. Bake for 1 hour. After 1 hour, add prunes, cut up apple and pear. Baste a bit with the water. Bake for 1 more hour. Gently take out the meat and place on a cutting board. WebFeb 10, 2024 · Directions In a small bowl, combine the first 7 ingredients. Cut roast in half; sprinkle with salt, pepper and ginger. Transfer to a 5-qt. slow cooker. Pour fruit mixture over roast. Place apple and parsley around roast. Cover and cook on low until meat is tender, 5-6 hours. Transfer meat to a serving platter. Web1. Wash, pit and finely dice the apricots. For the dressing, mix well the mustard, vinegar, green pepper and salt and stir in the diced apricots. 2. Wash the lettuce, drain well and cut into bite ... highland public school cambridge ontario